Throughout the month, the menu follows the season; slow-cooked, unhurried, and worth lingering over.
Christmas Day Lunch, 25 December, 2pm, five courses. £95 per person.
Hay-smoked goose. Game terrine. A chocolate cake that earns its place at the end. The kind of lunch that stretches into the afternoon.
Join us in the main dining room, or gather your group in The Library which seats up to 12 or
The Velvet Lounge which seats up to 14.
Residents and non-residents welcome.
The Library is available for private dining for up to 12 guests.
The Velvet Lounge is available for private dining for up to 14 guests.
Glass of champagne on arrival
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Smoked Cheese Puff & Corra Linn cheese (V)
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Game Terrine with Prunes & Mustard Salad (gf)
or
Goat Cheese Salad with Radicchio & Walnut Praline (V)
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Hay-Smoked Goose with Glazed Parsnips, Grilled greens & Sherry Gravy (gf)
or
Delica Pumpkin Tortellini with Wild Mushrooms & Corra Linn (V)
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Chocolate Cake with Salted Caramel (V)
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House Mince Pies (V)
Available for groups of 8 or more, throughout December.
The Library is available for private dining for up to 12 guests.
The Velvet Lounge is available for private dining for up to 14 guests.
£36 per person (2 courses)
£44 per person (3 courses)
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Caesar Salad with Anchovy Dressing & Corra Linn (gf)
or
Loch Etive Trout with Crème Fraîche & Caviar (gf)
or
Charred Onions with Whipped Ricotta & Gremolada (V, gf)
Highland Beef with Glazed Carrots, Pomme Purée & Sherry Sauce (gf)
or
Pan-Seared Cod with Haricot Beans & Smoked Butter (gf)
or
Grilled Hispy Cabbage with Sunflower Seed Pesto & Brown Butter (V, gf)
Toffee Pudding with Vanilla Ice Cream (V)
or
Dark Chocolate Crémeux with Sea Salt & Olive Oil (V, gf)
or
Coffee Ice Cream with Cocoa Nibs & Salted Caramel (V, gf)
Dinner is just the start. This Christmas, make a proper stay of it.
Festive Residential Package, 24 to 26 December
From £365 per room, per night
Two nights minimum
Includes breakfast each morning
Welcome drink on arrival
Three course dinner on either Christmas Eve or Boxing Day
Christmas Day lunch at Bonnar's
Terms and Conditions
For groups of 6 or more, we kindly request a non-refundable,
non-transferable security deposit of £20 per person
at the time of booking. This deposit will be deducted from your final bill.
Full prepayment is due 7 days prior to your reservation.
A pre-order is required for all bookings, at the latest, 7 days ahead of the reserved date.
We kindly request a £20 per person non-transferable, non-refundable deposit at the time of booking for all guests.
This deposit will be deducted from your final bill. Full prepayment is due 7 days prior to your reservation.
The organiser for each party is responsible for providing the hotel with the pre-order,
for making payment of the deposit & final balances and to pay this by the agreed date.
